Danial's cuisine

Danial's Cuisine is a unique sushi restaurant in Kestel, founded by a professional chef and former war correspondent. The restaurant's founder, Danial, spent 6 years filming in conflict zones for news agencies. In 1998, tired of war, he decided to change careers and immerse himself in the culinary world. After 6 years of training under top chefs in France, Italy, South Africa, and India, he gained invaluable experience and opened his first restaurant in 2009. Today, Danial's Cuisine invites you to enjoy exquisite sushi, rolls, sashimi, and other Asian delights. We strive for perfection in everything, from ingredients to service.