Danial's cuisine

The founder of the Danial's cuisine restaurant is also a chef. His main professional activity was video-photo shooting in countries where there are wars where he shot materials for news companies. After 6 years, tired of the war in 1998, he began his journey in culinary activities. He devoted another 6 years to teaching cooking from the best chefs in restaurants in France, Italy, South Africa, and India. After a while, having gained experience, he decided to devote his life to the restaurant business, and in 2009 he opened the first restaurant💫